Food and Beverage Manager

Cityscape International Ltd

 

Cityscape International Ltd

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Summary

• Vacancy: 01
• Age: at most 45 years
• Location: Dhaka
• Salary: Tk. 60000 – 120000 (Monthly)
• Experience: At least 5 years
• Published: 21 Dec 2024

 

Requirements

Education

• Bachelor/Honors, Masters

Experience

• At least 5 years
• The applicants should have experience in the following business area(s):
  Hotel, Food (Packaged)/Beverage, Group of Companies

Additional Requirements

• Age at most 45 years

Responsibilities & Context

Position Overview:

We are seeking a dynamic and experienced Food and Beverage Manager to oversee the operations of our Happiness cafe at Gulshan Avenue. The ideal candidate will have a strong understanding of food and beverage services, a passion for delivering exceptional customer experiences, and a proven track record in managing teams and controlling costs.

Qualifications and Experience:

• Bachelor’s or Master’s degree in Hospitality Management or a related field.
• At least 5 years of experience in a managerial or supervisory role within the food and beverage industry, specially at reputed cofee outlets, international preffered.

Key Responsibilities:

Operations Management: Oversee the day-to-day operations of the food and beverage outlets, including staff scheduling, inventory management, and quality control.

Financial Management: Develop and implement strategies to maximize revenue and minimize costs, including menu pricing, cost control, and budgeting.

Customer Service: Ensure exceptional customer service by training staff, resolving customer complaints, and fostering a positive dining experience.

Team Leadership: Recruit, hire, train, and develop a high-performing team of food and beverage staff.

Menu Development: Collaborate with the culinary team to develop and implement innovative and profitable menus.

Purchasing and Inventory: Manage the purchasing process, negotiate with suppliers, and maintain optimal inventory levels.

Compliance and Safety: Ensure compliance with all food safety, health, and sanitation regulations.

Additional Requirements:

• Age Maximum 45 years
• Experience on Restaurant Supply Chain Management
• Ability to work Under Pressure
• Negotiation with Vendors or Suppliers
• Ability to take goods on Credit
• Strong understanding food and beverage operations, including menu planning, cost control and inventory management.

Skills & Expertise

Food and Beverage

Leadership and interpersonal skills

Manager

Managerial Skill

Negotiation Skills

Restaurant

The ability to work under pressure

Compensation & Other Benefits

• Profit share, Credit card, Insurance, Tour allowance, Performance bonus
• Salary Review: Yearly
• Festival Bonus: 2

Lifestyle club Membership

Workplace

Work at office

Employment Status

Full Time

Gender

Only Male

Job Location

Dhaka

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