Assistant Restaurant Manager (Herfy Bangladesh)

Greenland Group.

Greenland Group.

 

Greenland Group.

Follow

More jobs from this company

Summary

  • Vacancy: —
  • Age: at least 25 years
  • Location: Dhaka
  • Salary: Negotiable
  • Experience: 1 to 2 years
  • Published: 11 Aug 2024

 

Requirements

Education

  • Bachelor/Honors, Masters

Experience

  • 1 to 2 years
  • The applicants should have experience in the following business area(s):
    Restaurant, Fast Food Shop

Additional Requirements

  • Age at least 25 years
  • Previous Experience( Minimum 1 to 2 years) Prior experience as ARM
  • Able to use touch-sensitive POS System
  • Able to work in a high-temperature kitchen for an extended period of time
  • Completed training in all areas of the restaurant
  • Must be able to take direction and delegate responsibilities
  • Able to work in a fast-paced environment
  • Able to work nights, weekends, and holidays

Responsibilities & Context

  • Identify and delegate responsibilities to shift leaders and staff to ensure objectives are met and excellent service is consistently achieved
  • Effectively manage the restaurant in the absence of the Restaurant Manager
  • Manage operations with passion, integrity, and knowledge while promoting the culture and values of the brand
  • Implement new company policies and procedures by developing plans and instructing staff
  • Provide direction to shift leaders, and staff to achieve restaurant goals
  • Consistently review operations and staff to identify any problems, concerns, and opportunities for improvement
  • Provide coaching and feedback to managers and staff and assess performance on an ongoing basis
  • Create a positive guest experience by delivering a high level of service and ensuring all staff engage guests to understand their needs and exceed expectations
  • Manage the restaurant to meet or exceed standards in food quality, safety, and cleanliness
  • Consistently monitor product and labor costs to remain within goals
  • Solicit guest feedback to understand the needs and wants of customers
  • Train and coach staff on guest services principles and practices
  • Follow the Restaurant policies and procedures, including those for cash handing and safety/security
  • Monitor and maintain the POS System
  • Assist in new menu implementation
  • Develop and implement creative solutions to areas of improvement
  • Assist in conducting staff and daily pre-shift meetings
  • Assist in any areas of the restaurant when staffing constraints require
  • Identify employee weaknesses and retrain as necessary

Compensation & Other Benefits

  • Mobile bill
  • Lunch Facilities: Full Subsidize
  • Salary Review: Yearly
  • Festival Bonus: 2

Employment Status

Full Time

Job Location

Dhaka

Source link

Upload your CV/resume or any other relevant file. Max. file size: 512 MB.

Scroll to Top