Global Infrastructure Ltd
Requirements
Education
- JSC
- SSC
- HSC
Experience
- 1 to 5 years
- The applicants should have experience in the following business area(s): Food (Packaged), Bakery (Cake, Biscuit, Bread)
- Freshers are also encouraged to apply.
Additional Requirements
- Age 18 to 35 years
- Only Male
Responsibilities & Context
- Production: Accurately weigh and measure ingredients, mix doughs/batters, and monitor precise baking times and oven temperatures.
- Decoration & Finishing: Apply frostings, icings, glazes, and fillings to enhance the presentation of baked goods.
- Sanitation: Sanitize workspaces, sweep floors, wash baking equipment, and follow strict health and hygiene regulations.
- Physical Stamina: Ability to stand for long periods, lift heavy bags of ingredients (up to 50 lbs), and handle repetitive motions.
- Time Management: Capability to work early morning, late night, or weekend shifts to meet daily production schedules.
- Math Skills: Precision when scaling recipes, measuring ingredients, and adjusting batch sizes.
- Attention to Detail: Strict adherence to recipes, baking times, and food safety protocols. Ability to stand for long periods, lift heavy bags of ingredients (up to 50 lbs), and handle repetitive motions.
- Time Management: Capability to work early morning, late night, or weekend shifts to meet daily production schedules.
- Math Skills: Precision when scaling recipes, measuring ingredients, and adjusting batch sizes.
- Attention to Detail: Strict adherence to recipes, baking times, and food safety protocols.
To apply for this job email your details to apply@chakricircular.com