Chinese Chef

RRP DREAM INN

 

RRP DREAM INN

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Summary

• Vacancy: 1
• Age: 25 to 40 years
• Location: Pabna (Ishwardi)
• Salary: Negotiable
• Experience: 3 to 7 years
• Published: 27 Mar 2025

 

Requirements

Education

• HSC

Experience

• 3 to 7 years
• The applicants should have experience in the following business area(s):
  Hotel, Restaurant

Additional Requirements

• Age 25 to 40 years

• Proven expertise in various Chinese regional cuisines (Cantonese, Sichuan, Hunan, etc.)
• Strong understanding of Chinese cooking techniques (stir-frying, steaming, deep-frying, etc.)
• Excellent knife skills and knowledge of traditional Chinese knife work
• Ability to work in a fast-paced environment
• Good team work and communication skills
• Food safety certification required
• Experience in high-volume restaurants or hotels
• Knowledge of dim sum preparation and traditional Chinese banquets
• Ability to create fusion dishes that blend Chinese flavors with international tastes
• Strong understanding of seasonal ingredients and sustainable practices
• Formal culinary education with emphasis on Chinese cuisine
• Proficiency in both traditional and modern Chinese culinary techniques

Responsibilities & Context

We are seeking an experienced and skilled Chinese Chef to join our culinary team. The ideal candidate will have expertise in authentic Chinese cuisine preparation, knowledge of regional cooking techniques, and a commitment to delivering exceptional dining experiences.

Key Responsibilities

• Prepare and execute a diverse menu of authentic Chinese dishes
• Maintain high standards of food quality, presentation, and portion control
• Manage kitchen staff during service and ensure efficient workflow
• Develop and maintain inventory systems to minimize waste and control costs
• Stay updated on culinary trends while preserving traditional Chinese cooking methods
• Ensure compliance with food safety and sanitation standards
• Assist in menu planning and recipe development for Chinese offerings

Compensation & Other Benefits

• T/A, Mobile bill
• Festival Bonus: 2

• Competitive salary based on experience and skills
• Opportunities for professional growth and advancement
• Work in a dynamic kitchen environment with passionate culinary professionals
• Exposure to diverse culinary traditions
• Collaborative learning environment

Workplace

Work at office

Employment Status

Full Time

Job Location

Pabna (Ishwardi)

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