Nutrition Site Supervisor

Concern Worldwide

Concern Worldwide

 

Concern Worldwide

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Summary

  • Vacancy: —
  • Location: Cox’s Bazar (Ukhia)
  • Salary: Tk. 62000 (Monthly)
  • Experience: At least 1 year
  • Published: 6 Jun 2024

 

Requirements

Education

Bachelor degree in Nutrition and Food Science from any reputed university. Master’s degree will be preferable.

Experience

  • At least 1 year
  • The applicants should have experience in the following business area(s):
    NGO

Additional Requirements

  • At least’ 1.5 year’s experience in implementation of Community nutrition programmes.
  • Technical knowledge on Community management of acute malnutrition (CMAM) and IYCF programming.
  • Having good knowledge on Rohingya refugee programmes.
  • Fluency in Bengali and English (satisfactory). Knowledge on Rohigya/Chittagonian dialect with add extra value.
  • Good reporting and excellent communication skills
  • Ability to work in team, respect team decisions and support multi-cultural team members.
  • Strong leadership qualities and willingness to exercise initiative and work independently.
  • Must have a ‘hands on’, practical mentality, be self-driven and very self-motivated.
  • Must be well organized.
  • Very high attention to detail.
  • Cultural and political sensitivity.

Responsibilities & Context

Job Purpose: The Nutrition Site Supervisor will be responsible for all the nutrition activities around the nutrition site including the Out-patient Therapeutic Feeding Program (OTP), Targeted Supplementary Feeding Program (TSFP) and the Blanket Supplementary Feeding Program (BSFP) programs including nutrition-sensitive e-voucher. She/he is expected to manage staffs & work closely with the Community Nutrition Mobilizer to manage volunteers at the nutrition site and outreach. She / He will also ensure that programmes are implemented to a high level of quality. In addition, he/she will work to maintain a good liaison and coordination with external stakeholders including camp coordination bodies as well as other NGOs in relation to the nutrition program. S/He will be responsible to perform other activities requested by his/her supervisor based on project need.

Main duties & responsibilities:

  • Support the set-up of nutrition site in the particular camps including seeking relevant approvals from the CICs and the site management agency.
  • To oversee management of the integrated nutrition program including CMAM and IYCF activities and ensure delivery with maximum efficiency and professionalism.
  • Supervise the implementation of the CMAM program to ensure goals and objectives of the program are being met.
  • Responsible to ensure implementation other nutrition specific and sensitive interventions including MAMI, ECCD, Community mobilization and sensitization and others support to strengthen nutritional status of the targeted community.
  • Support effective coordination and joint planning between all stakeholders in the camp towards achieving objectives, particularly ensuring strong linkages with IYCF activities
  • Identify training needs within the nutrition team and support the Nutrition Advisor / Program Manager in conducting training.
  • Ensure that each member of the nutrition team fully understands the outcomes that are expected from them; supporting team members to work to the highest quality of standard possible.
  • Monitor and review performance and, in particular, holding staff accountable for meeting quality standards of work, delivering any improvement goals which have been identified, giving corrective feedback where required and taking decisive action when poor performance is identified.
  • Represent Concern Worldwide in particular camps in relevant camp level Coordination forums.
  • To responsible for a close communication and liaison with camp and govt. authorities and ensure all the government compliance related to project activities like need assessment approval, project completion report and others with support and guidance from Assistant Program Manager, Government Relation Manager and Nutrition Program Manager.
  • Ensure timely data collection and reporting including producing monthly reports and end of program evaluation report
  • Ensure documentation of lessons learnt and best practices within the implementation of the integrated nutrition program.
  • Enable a friendly collaborative working culture within the team, actively sharing information and knowledge to enable the team to ensure effective learning and sharing across the team.
  • Be aware of, understand and comply with all of Concern’s policies and procedures (P4, finance, logistics, HR, security management etc.).
  • Reporting and documentation of performed project activities.
  • Undertake other required duties as may reasonably be assigned by the Team Leader/Country Director or the line manager.

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Compensation & Other Benefits

Standard benefits as per organisational policy: Festival allowance (02), Baisakhi allowance, Group Life and Hospitalisation Insurance coverages, OPD coverage, Mobile ceiling and other admissible benefits as per organisational policy.

Employment Status

Contractual

Job Location

Cox’s Bazar (Ukhia)

Source link

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