Pastry Chef

Glenrich International School

Requirements

Education

  • Diploma

Experience

    • 1 to 5 years
  • The applicants should have experience in the following business area(s): School

Additional Requirements

  • Age 20 to 45 years
  • Only Male
  • Proven experience as a Pastry Chef or Baker
  • Knowledge of baking techniques, ingredients, and equipment
  • Understanding of food safety and hygiene standards
  • Ability to work in a fast-paced environment
  • Creativity in designing appealing baked items for children

Responsibilities & Context

We are looking for a skilled and passionate Pastry Chef to join our school canteen team. The ideal candidate will be responsible for preparing high-quality baked goods while ensuring hygiene, consistency, and student-friendly offerings.

 

Key Responsibilities:

  • Prepare a variety of pastries, cakes, cookies, and baked snacks for daily canteen operations
  • Ensure all food items meet quality, taste, and presentation standards
  • Maintain strict hygiene and food safety practices
  • Plan and introduce healthy, student-friendly menu options
  • Monitor stock levels and coordinate with procurement for ingredients
  • Ensure proper storage and handling of food items

To apply for this job email your details to imranaesthetic68@gmail.com