Quality Control Manager(QC)

S&B Nice Food Valley Ltd.

S&B Nice Food Valley Ltd.

S&B Nice Food Valley Ltd.

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Summary

  • Vacancy: 01
  • Age: 35 to 45 years
  • Location: Feni (Feni Sadar)
  • Minimum Salary: Negotiable
  • Experience: 10 to 12 years
  • Published: 19 Nov 2024

Requirements

Education

  • Bachelor of Science (BSc)

Experience

  • 10 to 12 years
  • The applicants should have experience in the following business area(s):
    Manufacturing (FMCG), Food (Packaged)/Beverage

Additional Requirements

  • Age 35 to 45 years
  • Specially: Bakery biscuits, Powruti, cake, Bun etc.

Responsibilities & Context

  • Conduct quality checks throughout production and control the release of finished goods.
  • Oversee calibration, validation and maintenance of job instruments and QC documents.
  • Acquire samples of raw materials, intermediates, and finished products as per sampling plan and proceed to prepare them for analysis, incorporating proper labelling and documentation.
  • Ensuing proper testing, sorting and quality of food. Ensuring food & controlling product quality through proper procedures.
  • To assist the head of unit in all his duties as required.
  • Ensure product wise costing.
  • Ensuring compliance with local and international food safety standards (e.g., HALAL, HACCP, ISO22000:2018).
  • Identify areas for improvement within quality control processes.

Workplace

Work at office

Employment Status

Full Time

Gender

Only Male

Job Location

Feni (Feni Sadar)

Source link

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