Restaurant Manager, Herfy Bangladesh

Greenland Group.

Greenland Group.

 

Greenland Group.

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Summary

  • Vacancy: —
  • Age: at least 25 years
  • Location: Dhaka
  • Salary: Negotiable
  • Experience: 1 to 2 years
  • Published: 21 Jan 2025

 

Requirements

Education

  • Bachelor/Honors

Experience

  • 1 to 2 years
  • The applicants should have experience in the following business area(s):
    Restaurant, Fast Food Shop

Additional Requirements

  • Age at least 25 years
  • Able to use touch-sensitive POS System.
  • Able to work in a high-temperature kitchen for an extended period of time.
  • Completed training in all areas of the restaurant.
  • Must be able to take direction and delegate responsibilities.
  • Able to work in a fast-paced environment
  • Able to work nights, weekends, and holidays.

Responsibilities & Context

Our company is looking for a qualified applicant with experience in food and beverage industry. We appreciate you taking the time to review the list of qualifications and to apply for the position.

  • Identify and delegate responsibilities to shift leaders and staff to ensure objectives are met and excellent service is consistently achieved.
  • Manage operations with passion, integrity, and knowledge while promoting the culture and values of the brand.
  • Implement new company policies and procedures by developing plans and instructing staff.
  • Provide direction to shift leaders, and staff to achieve restaurant goals.
  • Consistently review operations and staff to identify any problems, concerns, and opportunities for improvement.
  • Provide coaching and feedback to managers and staff and assess performance on an ongoing basis.
  • Create a positive guest experience by delivering a high level of service and ensuring all staff engage guests to understand their needs and exceed expectations.
  • Manage the restaurant to meet or exceed standards in food quality, safety, and cleanliness.
  • Consistently monitor product and labor costs to remain within goals.
  • Solicit guest feedback to understand the needs and wants of customers.
  • Train and coach staff on guest services principles and practices.
  • Follow the Restaurant policies and procedures, including those for cash handing and safety/security.
  • Monitor and maintain the POS System.
  • Develop and implement creative solutions to areas of improvement.
  • Assist in conducting staff and daily pre-shift meetings.
  • Assist in any areas of the restaurant when staffing constraints require.
  • Identify employee weaknesses and retrain as necessary.

Compensation & Other Benefits

  • Mobile bill
  • Lunch Facilities: Full Subsidize
  • Salary Review: Yearly
  • Festival Bonus: 2

Employment Status

Full Time

Job Location

Dhaka

Source link

To apply for this job email your details to admin@chakricircular.com