Steward

Radisson Blu Dhaka Water Garden

Radisson Blu Dhaka Water Garden

Follow

More jobs from this company

Summary

• Vacancy: —
• Age: 23 to 30 years
• Location: Dhaka
• Experience: At least 2 years
• Published: 15 May 2025

Requirements

Education

• SSC, HSC, Diploma in Hotel Management

• SSC (GPA 2.00 out of 5.00)
• HSC (GPA 2.00 out of 5.00)
• Diploma in hotel management will get preference

Experience

• At least 2 years
• The applicants should have experience in the following business area(s):
  Hotel, Restaurant, Resort

Additional Requirements

• Age 23 to 30 years

Responsibilities & Context

• Dish machine cleans dishes, silverware, and glassware by operating dish machine.
• Places bus pans in cook’s line; cleans dirty dishes as needed.
• Keeps cook line well stocked with china/hot plates.
• Keeps glassware organized at all times, storing dishware in the proper location.
• Polishes all silver when needed.
• Empties all dirty dishware in the employee cafeteria, washes and returns to the proper location.
• Assists in the breakdown of banquet functions; washes dishes of functions.
• Sweeps and mops the entire kitchen and dish room.
• Washes all clearing counters and shelves.
• Washes mats with bleach after each use.
• Assists kitchen personnel with set-up and breakdown of cafeteria.
• Monitors trash levels in all cans and removes when needed

Compensation & Other Benefits

• Insurance, Medical allowance
• Lunch Facilities: Full Subsidize
• Festival Bonus: 3

Workplace

Work at office

Employment Status

Contractual

Job Location

Dhaka

Source link