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Beyond Buffet
Beyond Buffet
Beyond Buffet
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Summary
- Vacancy: 01
- Age: 30 to 35 years
- Location: Dhaka (GULSHAN 2)
- Minimum Salary: Negotiable
- Experience: 3 to 5 years
- Published: 14 May 2024
Requirements
Education
Minimum HSC pass
Experience
- 3 to 5 years
- The applicants should have experience in the following business area(s):
Hotel, Restaurant
Additional Requirements
- Age 30 to 35 years
Responsibilities & Context
- Supervise and mentor hall staff, including security personnel, maintenance workers, and housekeeping staff.
- Collaborate with management to develop and implement policies and procedures for the efficient operation of the hall.
- Must be aware of safety and sanitation guidelines Ensure prompt and courteous service to guests to ensure guest satisfaction.
- Ensure a clean and pleasant atmosphere of restaurant at all times.
- Foster a positive and inclusive community environment within the hall.
- Assist management with office duties as needed.
- Aid in other areas of the unit as necessary.
- Establishes a rapport with guests maintaining good customer relationships.
- Provide training to staff on safety procedures, customer service standards, and other relevant topics.
Skills & Expertise
Communications skills (both written and oral in English)
Smart Communication
Workplace
Work at office
Employment Status
Full Time
Job Location
Dhaka (GULSHAN 2)