Cake & Pastry Man (Pastry Chef/Assistant)

Bg sauslys foods

Requirements

Experience

    • At least 2 years
  • The applicants should have experience in the following business area(s): Food (Packaged)/Beverage, Bakery (Cake, Biscuit, Bread)

Additional Requirements

  • Age At least 20 years
  • Only Male

Responsibilities & Context

Cake & Pastry Man – Responsibilities

  • Prepare a variety of cakes, pastries, desserts, and baked goods according to recipes
  • Decorate cakes and pastries using icing, cream, fondant, and other toppings
  • Ensure consistent taste, quality, and presentation of all items
  • Measure and mix ingredients accurately
  • Maintain cleanliness and hygiene in the kitchen at all times
  • Monitor stock levels and inform management about ingredient shortages
  • Follow food safety and sanitation guidelines
  • Assist in developing new recipes and menu items
  • Handle baking equipment safely and efficiently
  • Work with the team to meet daily production targets

To apply for this job email your details to imranaesthetic68@gmail.com