Quality Hospitality Limited (Q-HOTEL Dhaka)
Requirements
Education
- Diploma in Mechanical or Electrical Engineering or equivalent Technical Trade Course from a reputed technical training center.
Experience
- 5 to 10 years
- The applicants should have experience in the following business area(s): Hotel, Restaurant
Additional Requirements
- Only Male
- Extensive troubleshooting insights across multi-fuel cooking assemblies including combi-ovens, ranges, deep-fryers, grills, and commercial conveyer dishwashers.
- Advanced technical understanding of laundry plant components including heavy washer-extractors, multi-roll ironers, dry-cleaning setups, and steam boilers.
- Mechanical and electronic capability to trace failures in fitness equipment including treadmills, elliptical cross-trainers, and mechanical cable systems.
- Direct familiarity with high-pressure steam mechanics, safety valves, commercial gas line manifolds, and element arrays.
- Solid pre-opening onboarding experience checking incoming component layouts, reviewing utility specs, and tracking installation snags.
- Strong team focus, high communication clarity, and immediate responsiveness to minimize asset operational downtime.
Responsibilities & Context
The technician operates as a multi-skilled equipment specialist inside production areas. This role guarantees maximum asset uptime, protects kitchen sanitation guidelines, and supports continuous service flow across culinary, housekeeping, and fitness divisions.
- Execute structural preventive servicing plans across kitchen hot-lines, laundry systems, and gym layouts.
- Run immediate troubleshooting on active equipment failures, minimizing culinary production stops or laundry delays.
- Perform thermal calibrations, checking thermostat operations, replacing worn elements, and certifying door seal gaskets.
- Track automated utility lines (steam paths, gas feeds, electrical loops, water supply) hooked up to main operation tools.
- Inspects and maintain all fitness equipment including treadmills, bikes, ellipticals, strength machines, and electronic systems.
- Ensure all cooking and refrigeration equipment operates at optimal performance and temperature standards.
- Conduct daily rounds to inspect equipment condition in assigned areas.
- Coordinate with external specialized equipment suppliers during complex component changes, maintaining parts usage history cards.
- Maintain a clean and safe working environment at all times.
To apply for this job email your details to apply@chakricircular.com