Okra Foods Limited.

Summary

Education

Experience

3 to 5 years
The applicants should have experience in the following business area(s):
Hotel, Restaurant, Food (Packaged)/Beverage

Additional Requirements

Males are allowed to apply
Ability to work under pressure and ability to work for long working hours as per job requirements.
The ideal candidate should have at least 3-5 years of experience in a leadership role as a Head Chef.
Prior experience in central kitchens, specifically in bulk cooking, and a background in ala carte kitchen management within various settings such as standalone restaurants, cafes, and Quick Service Restaurants (QSRs) is highly desirable.
Knowledge of dessert preparation would be considered an additional advantage.

To maintain high standards of personal hygiene at all times and to ensure that junior members of the team are aware of and follow those standards.
To demonstrate proper and safe usage of all kitchen equipment.
Ensure that full uniform is worn at all times.
To support and adhere to the equal opportunities policy of the company·
Have a good knowledge of Bangladeshi and Continental cuisines.
To carry out the duties and responsibilities of the position in an efficient and productive manner.
Be able to supervise and manage a shift.
Be able to supervise subordinate associates.
Be willing and able to train and motivate staff.
Must possess the necessary skills to be able to work hands-on, and provide on-the-job training to associates to meet the set standards

Work at office

Full Time

Dhaka